Cooking Adventures Outaouais

Date de début: 2100-01-01 1:00:00 AM Date de fin: 1970-01-01 12:00:00 AM

Cooking Adventures Outaouais

Saison 1

5. Apple Bread Pudding & Dutch Apple Pie in a Jar

Thursday at 1:00 a.m. and 12:00 p.m.

Mat Beausoleil is joined by Greg Graham, the Owner of Coronation Hall Cider Mills, as they discuss his community involvement and passion for the Outaouais while preparing Apple Bread Pudding & Dutch Apple Pie in a Jar recipes with three of his children, Charlotte, Laura & Isaac.

Guest(s) : Greg Graham Charlotte Laura Isaac

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About the show

Cooking Adventures Outaouais is an English language cooking show that presents food preparation from skilled Cooks and Chefs that call the Outaouais their home. It features restaurant quality recipes, as well as family recipes, prepared for our viewers. From the ingredients to the finished dish, and the story behind the dish, Mat always says that a meal is more than just food, a meal nourishes both the body and soul. Cooking Adventures Outaouais truly highlights our region’s culinary and cultural diversity.

Next broadcast :

Thursday at 1:00 a.m. and 12:00 p.m.
Friday at 1:30 a.m. and 8:00 a.m.
Saturday at 6:00 a.m. and 3:00 p.m.
Monday at 12:30 a.m., 6:00 a.m. and 8:30 a.m.
Tuesday at 2:30 a.m. and 5:00 p.m.
Wednesday at 12:30 a.m.


Mat Beausoleil

Mat Beausoleil

Host and content producer

Mat is a skilled cook, gourmet and gourmand. He was shortlisted for the first three seasons of MasterChef Canada, won the Food Network Canada’s Finish Cook Like a Top Chef Contest, judged and critiqued on Gordon Ramsay's The F Word on FOX in Hollywood, California, and appeared on Guy Fieri's Diners, Drive-Ins and Dives. He also wrote, hosted and produced his own TV show «Takin a Bite – Ottawa». His passion for cooking and refined palate have taken him around the globe to experience local delicacies, trying just about everything. Follow him on Instagram! instagram.com/matbeausoleil

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